​​​Beer Factory780  470-2393

Our food incorporates Alberta Craft Brews !

Only at Beer Factory in St. Albert

Located at 16 Rayborn Crescent

780-470-2393




Appetizers


Fully Loaded Stuffed Pretzel Bites     
Your choice of either Pizza or Cheddar & Jalapeno stuffed pretzel bites. Smothered with melted cheese, cool sour cream, green onion, and candied bacon bits.

Hunter Sausage Medley     
Sliced German Bratwurst and Garlic Sausage sautéed with sliced Mushrooms and Onions.

Beer Nachos    
Layers of Nacho Chips with melted cheese, black olives, onions, tomatoes, and our spicy IPA marinated jalapenos.

Ale and Garlic Cheese Bread     
Flat Bread Dusted with Dehydrated Beer, Garlic, and Smothered with Cheese. Served with Ale infused Marinara Sauce.

Chicken Tenders     
Boneless Breaded Tenders……Baked never Deep Fried! Tossed in your choice of Sauce or Dry Spice.

Hot #1, #2, or #3   Red Ale Chipotle   Beer Teriyaki   Salt & Pepper   Spicy Apple BBQ   Dill Pickle

Tempura Green Beans   
Crispy Tempura dipped Green Beans……….Baked never Deep Fried! Just as crispy but without the guilt. Served with our fresh made Ranch Dip. One of our server’s favorites.

 

 Main Course


Ribinator Sandwich     
Pulled Rib meat…tossed in our Spicy Apple BBQ Sauce, topped with Coleslaw, and served on a toasted herb & garlic Bun. Served with a side of our Beer Factory Potatoes.

Haddock Soft Tacos   
3 mini Soft Tacos filled with Crispy Baked Haddock, Coleslaw, Radishes, and our Red Ale Chipolte Sauce. Garnished with a Spicy Cilantro Crema and a side of Beer Infused Mexican Rice.

Meat Loaf Sandwich     
House made Meat Loaf topped with our Spicy Apple BBQ Sauce, Onions, and Melted Cheese. Served on toasted herb & garlic Bun with a side of Beer Infused Macaroni & Cheese.

Blackened Chicken with Beer Mac & Cheese    
Pulled Rotisserie Chicken tossed in spicy blackening seasoning, served on a bed of warm Beer Infused Macaroni & Cheese.

All the Vegetables Wrap      
Literally all our vegetables in the place all wrapped up together. Cucumber, tomato, black olives, green pepper, romaine lettuce and feta cheese. Wrapped with our Beer Teriyaki Sauce and served with a side of Beer Greek Salad.


 
Salad


Caesar Salad with a Twist    
Halved Romaine Hearts, Drenched in Brewery Inspired Caesar Dressing, Topped with Homemade Candied Bacon.                                    

Beet & Parsnip Salad    
Fresh Local Beets with Roasted Parsnips, Topped with Honey Basil Vinaigrette.

House Salad   
Fresh Greens mixed with Tomatoes and Cucumbers, Topped off with our Honey Basil Vinaigrette.


Thin Crust Pizza

Holy Meat Eater Batman   
Candied Bacon, Chicken, Pulled Pork, & Onions on a Thin Crust Shell, Tomato sauce & Covered in Cheese.

The Veginator     
Tomato, Onion, Olives, Green Peppers, & Mushrooms topped with Feta.

Chicken Club     
Chicken, Bacon, Tomato, & Onion Covered in Cheese and our Beer Ranch.

Asian Chicken    
Chicken, Onion, Mushroom, & Crushed Chiles for kick with our House made Teriyaki Sauce.

Donair Pizza     
Donair Meat, Onions, Tomatoes, & Feta on a Thin Crust Shell with our House made Donair Sauce.


Desserts

Blueberry Perogies     
Four warm Blueberry Perogies served with Chantilly Cream, a scoop of Ice Cream, sprinkled with Icing Sugar.

`Carrot Cake    
Warm House made Cake, served with Drunken Raisins and Vanilla Ice Cream.

Beeramisu    
Lady Fingers soaked in Stout, topped with Cherry Moonshine Jelly and Apple Moonshine Cream Cheese.


Honey Cake

Authentic Eastern European 200 year old recipe. A combination of 5 layers of honey-dough and creamy caramel with a drop of Czech liqueur.

No preservatives or coloring. Made locally.